Food

Each year we head West on I-64 to Carter Mountain Orchard. This is a special trip because our oldest son’s...

Making your own MREs and emergency food is a healthy alternative! This is one recipe I never thought I'd get...

I love having meals in a jar on my storage shelves.  It is so nice to spend a few minutes...

In today’s day and age, most of us have access to a luxury that we often take for granted -...

Imagine some 2000 years ago a Pharaoh was buried in the great pyramids and adorned in gold and riches. Radical...

Anyone who has even thought about prepping quickly came to realize that it’s not a hobby for the faint of...

Cooking is a survival skill. Its one of the most overlooked but for the longest time it was prioritized. That...

If you grew up in the south, you might have looked warily at the overtaking kudzu that swallowed up whole...

We go through a lot of food here in the US; some 815 billion calories per day. Unfortunately, about 200...

Can you see the sun breaking the horizon? The fire is already going, and you see others in camp stirring...

Making clarified butter is a relatively simple process. But, if you haven’t ever worked with clarified butter, you might be...

The pioneering lifestyle didn’t really lend itself to long leisurely lengths over the stove. If you weren’t married and, on...

When you think of potted meat you probably think of Armor. Ritz cracks and that weird gelatin on top might...

Many preppers believe that we are on the cusp of the next economic collapse. This collapse would likely lead to...

Here at Ask A Prepper, we like to focus on things like the lost ways and ancient knowledge. The forgotten...

Every prepper’s pantry has canned food in it. It’s the first line of defense against starvation in a disaster scenario....

History is filled with unique characters and unique groups of people, many of whom we can learn things from. Each...

Being prepared means being prepared all the time; at least in my book it does. That can be a bit...

Birds chirping, grass turning green, people gathering outside, moods seem to be lifting...all signs point to it being spring! Oh,...

Spring always has me thinking about my emergency supplies, especially the first 30-day supply. I live in a hurricane evacuation...

Take a look at what our pioneer ancestors ate, the pioneers recipes used before, and the chances are you’re not...

If you like  cabbage and want better gut health, you’re in luck. Sauerkraut is not only tasty, and very inexpensive,...

I wanted to share this bean and rice survival soup recipe, because it’s an inexpensive and easy one to prep,...

Most preppers don’t realize it, but the Mormons, otherwise known as The Church of Jesus Christ of Latter Day Saints...

I wanted to find an easy and practical recipe for a survival bar that would reach an impressive 3,000 calories....

A walk down the aisles at your local warehouse big box store will raise the eyebrows and pique the interest...

How many times have you gone to the freezer to grab something for dinner later that night or the next...

It seems as if the beginning and ending of prepping is stockpiling food. I say that because that’s how almost...

We all know the importance of keeping plenty of food on hand to get us through a crisis. Stockpiling food...

Are you familiar with the term "starving spring"? How about "the hungry gap"? Well, these were two terms that represented...